MTo pizza oven
Welcome to traditional oven project. Everybody is welcomed. Everybody can collaborate. Everybody can create his or hers own / new pages with practical content to show it. Culinary. Ovens. Various other...
View ArticleRestaurant size pizza oven
Here are some more pictures of pizza ovens and domes what I do. The round large one is 6 ft or 1.8 m in interior diameter! What do you think about cutting the stones to minimize joints in the dome and...
View ArticleGoodfellas kitchen produce
Perfectly looking and done pizza, stuffed baked bread and all sorts of other baking, grilling, roasting. Produce from Goodfellas kitchens. Those reddish things are wood fire peppers!! We only use fresh...
View ArticleGas fire in center with revolving stone
Hello Pals I am planning on building gas fired brick ovens as well 4 5 and six foot. It’s the code in NEW YORK. But they all use wood. Here is the making of a center fire/gas-burner oven with a grill...
View ArticleMy brick oven & fireplace cook food and heat water
Dear Rado, Greetings from the Philippines! Thank you for helping me build my old fashioned brick oven. The CD you sent was very detailed. It clearly showed me not only how to properly build an oven....
View ArticleThe Hard Brick Cafe Place
G’day Rado, here is a copy of the invitation to my wife and 2 boys combined birthdays, to which 70 people turned up to view the mto and have a pizza. The oven is affectionately known as THE HARD BRICK...
View ArticleThe Advantage of Using a Wood-fire Pizza Oven
The CEO of Pizza90 wrote and sent us this informative, engaging and enjoyable to read article focusing on few advantages of having wood fire pizza oven, and I definitely think it will add value to our...
View ArticleMTo pizza oven
Welcome to traditional oven project. Everybody is welcomed. Everybody can collaborate. Everybody can create his or hers own / new pages with practical content to show it. Culinary. Ovens. Various other...
View ArticleRestaurant size pizza oven
Here are some more pictures of pizza ovens and domes what I do. The round large one is 6 ft or 1.8 m in interior diameter! What do you think about cutting the stones to minimize joints in the dome and...
View ArticleGoodfellas kitchen produce
Perfectly looking and done pizza, stuffed baked bread and all sorts of other baking, grilling, roasting. Produce from Goodfellas kitchens. Those reddish things are wood fire peppers!! We only use fresh...
View ArticleGas fire in center with revolving stone
Hello Pals I am planning on building gas fired brick ovens as well 4 5 and six foot. It’s the code in NEW YORK. But they all use wood. Here is the making of a center fire/gas-burner oven with a grill...
View ArticleMy brick oven & fireplace cook food and heat water
Dear Rado, Greetings from the Philippines! Thank you for helping me build my old fashioned brick oven. The CD you sent was very detailed. It clearly showed me not only how to properly build an oven....
View ArticleThe Hard Brick Cafe Place
G’day Rado, here is a copy of the invitation to my wife and 2 boys combined birthdays, to which 70 people turned up to view the mto and have a pizza. The oven is affectionately known as THE HARD BRICK...
View ArticleThe Advantage of Using a Wood-fire Pizza Oven
The CEO of Pizza90 wrote and sent us this informative, engaging and enjoyable to read article focusing on few advantages of having wood fire pizza oven, and I definitely think it will add value to our...
View Article